Max Protein Gochujang Korean Chips are inspired by Korean-style sweet and mildly spicy flavours and are available in a crunchy protein chip format.
Made using a blend of seven grains including quinoa, soy, jowar, oats, ragi, urad, and chickpeas.
Contains 10 g Protein and 4 g Dietary Fibre per serve.
Gluten-free and made without palm oil, as declared on pack.
Suitable for consumption at home, work, or while travelling.
Max Protein Gochujang Korean Chips are high-protein chips inspired by the bold flavors of Korean cuisine. They combine the sweet, savory, and mildly spicy taste of authentic gochujang seasoning with a crunchy texture, making them a delicious snack for anyone looking for a flavorful protein-rich alternative to regular chips.
What does Max Protein Gochujang Korean Chips taste like?
Max Protein Gochujang Korean Chips offer a balanced combination of sweet, smoky, savory, and mildly spicy flavors. Inspired by Korean gochujang, every bite delivers with a gentle chilli kick, making them perfect for those who enjoy bold international flavors.
Are Max Protein Gochujang Korean Chips spicy?
Max Protein Gochujang Korean Chips have a mild to medium spice level. The heat is balanced with sweet and savory flavors, making them enjoyable for most snack lovers without being overwhelmingly spicy.
How much protein is in Max Protein Gochujang Korean Chips?
Each pack of Max Protein Gochujang Korean Chips contains 10g of protein, helping you enjoy a tasty snack while supporting your daily protein intake. They are ideal for post-workout snacking, travel, office breaks, or anytime cravings.
Why should I choose Max Protein Gochujang Korean Chips over regular chips?
Unlike regular chips, Max Protein Gochujang Korean Chips combine bold Korean-inspired flavor with added protein, giving you a more satisfying snack. They are designed for people who want great taste while making smarter snacking choices.